Green Life | Nature Info

Jackfruit (Artocarpus heterophyllus)| Top Details , Best Uses , Amazing Facts

Nature InfoJanuary 23, 20221

What is Jackfruit Jackfruit has been popular in Asian countries like India and Thailand for hundreds of years, and it continues to be enjoyed by millions of people today around the world. Originating in South India, it’s grown in tropical regions throughout Southeast Asia, Central America, Australia, and Africa; so if you’re traveling there or have family from that part of the world, chances are you’ll be able to try this exotic fruit! Many people are unfamiliar with jackfruit, even though it’s been cultivated for at least 5,000 years. Native to South India, it grows on large trees and has

Blood flower (Asclepias curassavica)| Top Details , Best Uses , Amazing Facts

Nature InfoJanuary 12, 20221

Introduction Of Blood Flower Many gardeners are drawn to the unique appearance of blood flowers (Asclepias curassavica). These perennials can survive in either cooler or warmer weather, depending on where you live, and it’s possible to grow them from seeds or cuttings to have an abundant supply of these flowers at any time of year. By following some simple steps, you can be growing your blood flowers in no time! Blood Flower Characteristics Blood flowers have a single, 5-inch (13-centimeter) flower head that stands on top of 6 to 12 purple or reddish stems. Blood flowers usually bloom in late

Plum (Prunus domestica)| Top Details , Best Uses , Amazing Facts

Nature InfoDecember 1, 20210

Introduction Of Plum Plum fruit is bright, beautiful, and sweet-tasting without being too overpowering, making them an excellent choice for both healthy eaters and those with refined palates. More specifically, they’re actually from the same family as apricots, peaches, and nectarines, but that’s where the similarities end. Although plum fruits are less popular than other stone fruits like peaches and apricots in the United States, these little guys should be more widely recognized for their taste and nutritional benefits. Let’s get started on learning all about plum fruit! How to grow plum Plums trees are some of the easiest fruitsto

Lotus (Nelumbo nucifera)| Top Details , Best Uses & Amazing Facts

Nature InfoDecember 1, 20210

Introduction Of Lotus Lotus (Nelumbo nucifera) an aquatic plant that belongs to the family Nelumbonaceae and has been cultivated for many centuries for various purposes including medicinal and ornamental uses. Read on to find out more about this plant’s various uses and amazing facts! The lotus is an aquatic plant with a thick bulbous root and narrow leaves. It’s one of Earth’s oldest known flowers and can be found in freshwater lakes, ponds, rivers, and swamps around much of Asia.flower has been present since before recorded history; its use in Chinese culture dates back to about 3,000 BC. Legends say

Avocado (Persea americana) | Top Details , Best Uses , Amazing Facts

Nature InfoNovember 22, 20210

An Introduction to Avocados The avocado tree, also known as the alligator pear tree, originated in Mexico and was cultivated by the Aztecs. The tree is evergreen with thick, leathery leaves and produces perfect white, ivory to yellow flowers that blossom throughout the year. The fruit has a large seed or pit and comes in many different varieties, such as ancho chile, bacon, etc., which all have slightly different appearances and flavors. Its uses are widespread and can be enjoyed in salads, sandwiches, and even desserts! 40-45 cm long, 20-25 cm across. It is pear-shaped with a pointed end and

Cauliflower ( Brassica oleracea) | Top Details , Best Uses , Amazing Facts

Nature InfoNovember 21, 20210

Cauliflower – The Underrated Super Veggie The non-starchy vegetable known as cauliflower should be more popular than it is. Sure, it looks like broccoli on the outside, but it has its flavour and texture when you bite into it that’s hard to beat. Cauliflower has its distinct taste that can stand up to bold seasoning, too, which makes it an ideal substitute in any recipe calling for broccoli. So, grab yourself some cauliflower the next time you’re at the grocery store or farmer’s market – you won’t regret it! What is cauliflower? Cauliflower is a cruciferous vegetable that looks like

Spinach (Spinacia oleracea) | Top Details, Best Uses & Amazing Facts

Nature InfoNovember 21, 20210

Spinach is a Superfood Spinach is a healthy food packed with nutrients and vitamins that can benefit your body in many ways. Here are some of the top health benefits of spinach and how to incorporate it into your diet regularly. Origins Spinach was known as one of man’s first cultivated plants. It has been around for thousands of years, and there are many different varieties of spinach. Spinach can be eaten raw in salads or sandwiches, used as an ingredient in soups, stews, omelets, and more! It also makes a great addition to homemade baby food. There are tons

Cabbage (Brassica Oleracea) | Top Details , Best Uses , Amazing Facts

Nature InfoNovember 21, 20210

About Cabbage Cabbage, which is also known as cauliflower in certain regions, is an edible plant that belongs to the same family as broccoli and Brussels sprouts. Cabbage can be eaten raw or cooked, and it can be served as part of numerous different meals, including soup, salads, and stir-fries. Read on to learn more about this tasty food! Cabbage, an annual plant of the mustard family, is a leafy vegetable that grows best in cool temperatures. It has been cultivated for at least 3,000 years and was probably one of mankind’s first true agricultural products. There are three main

Cardamom (Elettaria cardamomum) | Top Details , Best Uses , Amazing Facts

Nature InfoNovember 21, 20211

A Little About This Fragrant Spice The spice cardamom, or cardamon, comes from the dried pods of the perennial herb Elettaria cardamomum, which grows in South Asia and southern Arabia. Cardamom’s distinctive flavour comes from its fragrance and from chemicals called terpenes and eugenol, which give it antiseptic properties. The spice has been used in traditional medicine, especially in ancient Egypt, where it was held to be an aphrodisiac. a flowering plant in the ginger family with aromatic seeds used as a spice. cardamon or cardamum, an eastern spice obtained from either of two plants, Elettaria cardamomum (cardamom) and Amomum